* Even if their glycemic index is high, these foods have a very low amount of glucose about 5%, a normal consume do not affect much on raising blood sugar.

** Keep in mind that, despite the relatively low GI logo they have a very high index of insulin.

 *** These foods do not contain carbohydrates, so they have a GI of 0.

Display # 
Title Author Hits
Canned Apricot (with sugar) Written by Cristiano Favorito 3719
Canned Apricot Written by Cristiano Favorito 3684
Dried Apricot Written by Cristiano Favorito 3784
Apricot Written by Cristiano Favorito 3962
Lamb Written by Cristiano Favorito 4038
Garlic Written by Cristiano Favorito 3822
Agave Written by Cristiano Favorito 3899
Vinegar Written by Cristiano Favorito 3645
Mozzarella Written by Cristiano Favorito 3904
Grabuenden Written by Cristiano Favorito 3870

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