* Even if their glycemic index is high, these foods have a very low amount of glucose about 5%, a normal consume do not affect much on raising blood sugar.

** Keep in mind that, despite the relatively low GI logo they have a very high index of insulin.

 *** These foods do not contain carbohydrates, so they have a GI of 0.

Display # 
Title Author Hits
Canned Apricot (with sugar) Written by Cristiano Favorito 3587
Canned Apricot Written by Cristiano Favorito 3545
Dried Apricot Written by Cristiano Favorito 3655
Apricot Written by Cristiano Favorito 3822
Lamb Written by Cristiano Favorito 3896
Garlic Written by Cristiano Favorito 3678
Agave Written by Cristiano Favorito 3748
Vinegar Written by Cristiano Favorito 3494
Mozzarella Written by Cristiano Favorito 3766
Grabuenden Written by Cristiano Favorito 3732

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